Chef-Owned Casual Contemporary Since 1986

So who and what are we? We are a husband and wife team; chef and pastry chef respectively in our 28th year at Leslie's Tavern. Our restaurant is located in a 218 year old colonial farmhouse with charming fireplaces and cozy decor. We serve "local-world cuisine" that reflects our love for both unique and delicious food. No pretenses, just quality food and very friendly service. While you are here please feel free to walk the grounds and look at our vegetable/herb and flower gardens. Dining on the deck is available during the summer.